Everyday Food and Drink Preparation
Challenge reference: 2179
Active
Notional learning hours
10
Level
Entry 1
Subject area
Preparing for Adulthood pathway
Vocational area
Skills
Learning aim
Learners will develop skills in preparing drinks and snacks.
Learning context
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Learning outcomes
(What the learner needs to know, understand or be able to do)
The learner will:
-
1
. Be able to prepare a drink.
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Assessment criteria
(What the learner need to demonstrate in order to meet the learning outcome)
The learner can:
- Identify two drinks they could make
- Identify three items or equipment needed to make a drink
- Show they know where one of these items is stored
- Respond to prompts and oversight to make a drink
- Clear away when finished
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Assessment methodology
Assessment methodology
Linked to learning outcome
Observation checklist
1
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