Making Simple Meals With Toast

Challenge reference: 4876

Active
Notional learning hours
10
Level
WTE1
Subject area
Preparing for Adulthood pathway
Vocational area
Learning aim
The learner will participate in preparing a meal involving toast with support.
Learning context
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Learning outcomes

(What the learner needs to know, understand or be able to do)

The learner will:

  • 1 .  

    Be able to make choices relating to the meal.

  • 2 .  

    Be able to prepare and make the meal.

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Assessment criteria

(What the learner need to demonstrate in order to meet the learning outcome)

The learner can:

  • Choose a meal to cook from a selection such as scrambled egg on toast, beans on toast, cheese on toast or pizza toast.
  • Use tools with help if necessary (e.g. grater, whisk, knife, tin opener)
  • Put the bread into the toaster to make the toast with help if necessary
  • Use the microwave or oven to prepare the meal with help if necessary
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Assessment methodology

Assessment methodology
Linked to learning outcome
Observation checklist
1 2
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