Storing food safely
Challenge reference: 1184
Active
Notional learning hours
10
Level
Entry 3
Subject area
Preparing for Adulthood pathway
Vocational area
Skills
Learning aim
The learner will be able to store a variety of foods safely
Learning context
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Learning outcomes
(What the learner needs to know, understand or be able to do)
The learner will:
-
1
. Be able to identify six foods that can be stored in a freezer
-
2
. Be able to identify four foods that can be stored in a fridge
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Assessment criteria
(What the learner need to demonstrate in order to meet the learning outcome)
The learner can:
State six foods that can be stored in a freezer and for how long each can be stored for safely
State four foods that can be stored in a fridge and for how long each can be stored for safely
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Assessment methodology
Assessment methodology
Linked to learning outcome
Record of oral questioning
1
2
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