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Cooking for myself

Challenge reference: 1197

Active
Notional learning hours
10
Level
Entry 3
Subject area
Design and technology
Preparing for Adulthood pathway
Independent living and housing Employment
Vocational area
Hospitality and catering
Skills
Ability to learn Problem solving
Learning aim
The learner will be able to plan and prepare own meal
Learning context
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Learning outcomes

(What the learner needs to know, understand or be able to do)

The learner will:

  • 1 .   Be able to plan own main meal
  • 2 .   Be able to identify the correct equipment and ingredients needed for the meal
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Assessment criteria

(What the learner need to demonstrate in order to meet the learning outcome)

The learner can:

  • Plan own meal stating at least 3 key planning points.
  • State 3 appropriate pieces of equipment for preparing the meal.
  • State 3 appropriate ingredients for preparing the meal
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Assessment methodology

Assessment methodology
Linked to learning outcome
Record of oral questioning
1 2
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