Visiting a restaurant
Challenge reference: 3317
Active
Notional learning hours
10
Level
Entry 2
Subject area
Preparing for Adulthood pathway
Vocational area
Skills
Learning aim
The learner will be able to identify and explore information about restaurants, choose a restaurant to visit and demonstrate appropriate behaviours on a visit.
Learning context
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Learning outcomes
(What the learner needs to know, understand or be able to do)
The learner will:
-
1
. Be able to identify different types of local restaurants.
-
2
. Be able to describe a restaurant setting.
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Assessment criteria
(What the learner need to demonstrate in order to meet the learning outcome)
The learner can:
- Name three different local restaurants
- Find a menu for each of the restaurants
- Identify the type of food served in each of the chosen restaurants
- Identify one positive thing about each restaurant
- Identify one negative thing about each restaurant
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Assessment methodology
Assessment methodology
Linked to learning outcome
Labelled product, video or photographic evidence
1
2
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