Visiting a restaurant

Challenge reference: 3814

Active
Notional learning hours
10
Level
Entry 1
Subject area
Preparing for Adulthood pathway
Vocational area
Learning aim
The learner will be able to identify different types of restaurant and the food they serve and participate in a visit to a restaurant.
Learning context
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Learning outcomes

(What the learner needs to know, understand or be able to do)

The learner will:

  • 1 .  

    Be able to identify different types of restaurant and the food they serve.

  • 2 .  

    Be able to prepare for and take part in a visit to a restaurant. 

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Assessment criteria

(What the learner need to demonstrate in order to meet the learning outcome)

The learner can:

  • Name three different restaurants
  • Identify the foods served in each of the chosen restaurants
  • Choose a restaurant to visit 
  • Give a reason for their choice of restaurant
  • Choose an item they would like to eat and drink 
  • Follow appropriate steps when visiting a restaurant
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Assessment methodology

Assessment methodology
Linked to learning outcome
Labelled product, video or photographic evidence
1
Record of oral questioning
2
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