A practical introduction to hospitality
Challenge reference: 4404
Active
Notional learning hours
20
Level
Level 1
Subject area
Preparing for Adulthood pathway
Vocational area
Learning aim
The learner will research the hospitality industry in a practical and written format and experience working in the hospitality business.
Learning context
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Learning outcomes
(What the learner needs to know, understand or be able to do)
The learner will:
-
1
. Carry out research on the hospitality industry in the local area.
-
2
. Produce a case study on a local hospitality business.
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Assessment criteria
(What the learner need to demonstrate in order to meet the learning outcome)
The learner can:
- Identify three different examples of hospitality businesses in the local area eg hotels, restaurants, theme parks
- State what each of the businesses does
- Identify at least two different jobs in each business
- Produce a case study on a local hospitality business of their choice
- Produce a one-page fact file about a job in the chosen hospitality business
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Assessment methodology
Assessment methodology
Linked to learning outcome
Labelled product, video or photographic evidence
1
2
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